Kildare Region
- euro per hour
All
JOB DESCRIPTION:
We are looking for part time and full time Bakers for Kildare. To
increase your chances of getting hired for this role, why not try our
video interview with ISS Recruitment shown here https://(Please
contact us using the "Apply for this Job Posting" box below)/
Duties and experience can include;
Weigh out precise amount of baking ingredients using scales or
graduated containers
Assess the quality of raw materials before baking to ensure
conformance to set standards
Uniformly mix ingredients using automated equipment such as blenders
and mixers
Knead dough manually or with the aid of a kneading machine
Establish production schedule and set quota for the number of goods to
be produced on daily basis
Maintain good knowledge of complex industrial mixing machine and how
to operate them
Maintain a clean and hygienic work area in accordance with health and
safety regulations
Decorate baked products by applying icings, toppings and glaze to
achieve a finished appearance
Conduct research to develop original recipes for baked products
Direct and supervise the activities of production staff to ensure
products are up to standard
Ensure proper storage of baking utensils and supplies
Oversee the routine maintenance of baking equipment to ensure
efficient operations
Train new recruits on baking techniques and procedures
Manage inventory levels and order supplies before they are used up
Package and distribute products to wholesalers and retailers
Maintain accurate record of baking operations to ensure profitability
Adjust thermostatic controls to regulate temperature of oven
Place dough in pans, molds, or on sheets before depositing in ovens
for baking.
Kildare Region
- euro per hour
All
JOB DESCRIPTION:
We are looking for part time and full time Bakers for Kildare. To
increase your chances of getting hired for this role, why not try our
video interview with ISS Recruitment shown here https://(Please
contact us using the "Apply for this Job Posting" box below)/
Duties and experience can include;
Weigh out precise amount of baking ingredients using scales or
graduated containers
Assess the quality of raw materials before baking to ensure
conformance to set standards
Uniformly mix ingredients using automated equipment such as blenders
and mixers
Knead dough manually or with the aid of a kneading machine
Establish production schedule and set quota for the number of goods to
be produced on daily basis
Maintain good knowledge of complex industrial mixing machine and how
to operate them
Maintain a clean and hygienic work area in accordance with health and
safety regulations
Decorate baked products by applying icings, toppings and glaze to
achieve a finished appearance
Conduct research to develop original recipes for baked products
Direct and supervise the activities of production staff to ensure
products are up to standard
Ensure proper storage of baking utensils and supplies
Oversee the routine maintenance of baking equipment to ensure
efficient operations
Train new recruits on baking techniques and procedures
Manage inventory levels and order supplies before they are used up
Package and distribute products to wholesalers and retailers
Maintain accurate record of baking operations to ensure profitability
Adjust thermostatic controls to regulate temperature of oven
Place dough in pans, molds, or on sheets before depositing in ovens
for baking.
We need : English (Good)
Type: Permanent
Payment:
Category: Others
